Dr. Uma N. is a Harvard-trained psychiatrist, nutritional biologist, professional chef, and internationally recognized leader in the field of Nutritional Psychiatry. As a pioneer of Culinary Psychiatry, she integrates evidence-based nutrition and culinary practices into mental health care, helping patients address the root causes of psychiatric conditions while optimizing overall well-being. She is widely recognized for bridging the gap between food, brain health, and emotional wellness, earning global acclaim for her innovative and multidisciplinary approach. Dr. Uma N. serves as the Founder and Director of the first hospital-based Nutritional Psychiatry Service in the United States at Massachusetts General Hospital, where she also leads initiatives in Nutritional, Lifestyle, and Metabolic Psychiatry. She is on the faculty at Harvard Medical School, where she developed the first Continuing Medical Education (CME)-accredited program focused on nutrition and brain health. Her work reflects a commitment to advancing integrative mental health care through both clinical innovation and education. In addition to her clinical and academic roles, Dr. Uma N. is a bestselling author of This Is Your Brain on Food and Calm Your Mind with Food, which have helped bring the science of nutrition and mental health to a global audience. She has been recognized as one of the Top 100 Women in Health Tech and serves as an advisor to major international organizations, including the World Economic Forum and United Nations initiatives focused on mental health and nutrition. Her influence extends across media, research, and policy, positioning her as a leading voice in the future of mental health care. Dr. Uma N.’s multidisciplinary expertise is further enhanced by her background as a professional chef, allowing her to translate complex scientific concepts into practical, accessible strategies for patients and healthcare professionals alike. Her work has been featured in major global media outlets, and she continues to shape the conversation around preventive and integrative psychiatry on an international scale. Areas of Expertise • Nutritional Psychiatry & Culinary Psychiatry • Integrative & Lifestyle-Based Mental Health Care • Psychopharmacology & Holistic Treatment Approaches • Brain Health & Nutrition Science • Preventive Psychiatry & Wellness Optimization • Medical Education & Curriculum Development • Public Health & Global Mental Health Initiatives • Interdisciplinary Clinical Program Development Philosophy of Collaboration: Dr. Uma N. believes that the future of mental health care lies in integrative, multidisciplinary collaboration that addresses the full spectrum of biological, psychological, and lifestyle factors influencing well-being. She values working alongside physicians, nutritionists, therapists, and allied health professionals to create comprehensive, personalized care plans for patients. Her collaborative approach emphasizes education, shared knowledge, and practical implementation—ensuring that all members of the care team are empowered to contribute meaningfully to patient outcomes. By fostering open communication and bridging traditional and lifestyle-based medicine, Dr. Uma N. supports a model of care that is preventive, patient-centered, and grounded in both science and everyday practice. NY MAY NOT BE AN ADD-ON STATE

Board Certifications

ABPN

Additional Certifications

NUTRITIONIST; PROFESSIONAL CHEF